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1 Lombard Street - The Brasserie

This buzzing traditional Brasserie with a Modern European slant, serves food all day from breakfast till closing, with a full à la carte menu, selections of reasonably priced set menus and an extensive wine list.

  • Address: 1 Lombard Street, London, EC3V 9AA (Map)
  • Cuisine(s): Modern British, Modern European
  • Avg. Cost Per Head Lunch: £30.00, Dinner: £40.00
 

1 Lombard Street - The Restaurant

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The Restaurant is situated behind the Brasserie and is the focus of 1 Lombard Street's central theme. In charge of the stoves is the brilliant chef, Herbert Berger, his approach can best be summed up in one of his quotes '.

  • Address: 1 Lombard Street, London, EC3V 9AA (Map)
  • Cuisine(s): French
  • Avg. Cost Per Head Lunch: £50.00, Dinner: £65.00
 

12 Temple Place Restaurant

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Meet 'the new home of Modern British cuisine'. This is the bold claim of 12 Temple Place Restaurant where Aberdeen born Brian Sparks is operating a menu that is user friendly with dishes which combine traditional British recipes with modern innovations.

  • Address: Swissotel The Howard London, 12 Temple Place, Embankment, London, WC2R 2PR (Map)
  • Cuisine(s): British, Modern British
  • Avg. Cost Per Head Lunch: £24.00, Dinner: £48.00
 

140 Park Lane Restaurant & Bar

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It's not every day that a new restaurant opens on Park Lane, and 140 Park Lane Restaurant and Bar at the London Marriott Hotel Park Lane brings a delightfully fresh approach to this exclusive avenue.

  • Address: 140 Park Lane, London, W1K 7AA (Map)
  • Cuisine(s): Modern European
  • Avg. Cost Per Head Lunch: £28.00, Dinner: £35.00
 

Babylon at The Roof Gardens

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Every so often there is an occasion in your life when only the best will do, and without doubt Babylon falls well inside that category, combining as it does all that is best in a restaurant that is able to offer that elusive quality - complete reliability.

  • Address: 7th Floor, 99 Kensington High Street, London, W8 5SA (Map)
  • Cuisine(s): Modern British
  • Avg. Cost Per Head Lunch: £35.00, Dinner: £50.00
 

Bertorelli's - Covent Garden

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The story begins with the Bertorelli brothers opening an eatery with five tables and a kitchen in the early 1900s. They served British fare to taxi drivers who liked the meals, but were intrigued by what the brothers cooked for themselves - homemade, authentic Italian dishes.

  • Address: 44A Floral Street, Covent Garden, London, WC2E 9DA (Map)
  • Cuisine(s): Italian
  • Avg. Cost Per Head Lunch: £35.00, Dinner: £38.00
 

Betjeman Arms, The

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The Betjeman Arms, at St Pancras Station, is part of a small group of friendly but individualistic pubs, which if you pressed me I would concede are probably gastropubs - reluctantly, because I am never quite sure what the term means.

  • Address: Unit 53, St. Pancras International Station, Pancras Road, London, NW1 2QP (Map)
  • Cuisine(s): English, Gastropub
  • Avg. Cost Per Head Lunch: £18.00, Dinner: £24.00
 

Bhangra Beat - South Woodford

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The wonder of Indian food has taken Britain by storm over the past two decades, to the point where it is a serious rival to other ethnic cuisines. Considering curry was originally created for the British in India this a slightly ironic twist to events, but it could explain why every self respecting town, and many villages now have their own Indian restaurant, and the phrase 'nipping down for an Indian' has taken on a significance that excites the taste buds like crazy.

  • Address: 49 Chigwell Road, South Woodford, London, E18 1NG (Map)
  • Cuisine(s): Bangladeshi, Indian, Pakistani
  • Avg. Cost Per Head Lunch: N/A, Dinner: £22.00
 

Boisdale of Belgravia

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Boisdale of Belgravia was established in 1988 by Ranald Macdonald. The atmosphere is unique in London and could almost be described as end of Empire with a wonderfully comfortable, well-worn, clubbable feel, while the décor is dark green and red with oak floors and panelling and an eclectic ensemble of paintings.

  • Address: 15 Eccleston Street, Belgravia, London, SW1W 9LX (Map)
  • Cuisine(s): Scottish
  • Avg. Cost Per Head Lunch: £40.00, Dinner: £45.00
 

Boisdale of Bishopsgate

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Boisdale of Bishopsgate opened in The City of London in June 2002, the establishment, formerly home to Bill Bentley's, reflects the eclectic and idiosyncratic atmosphere of the restaurant and bars in Belgravia, it has been decorated and furnished in Boisdale's end of Empire style.

  • Address: Swedeland Court, 202 Bishopsgate, London, EC2M 4NR (Map)
  • Cuisine(s): Scottish
  • Avg. Cost Per Head Lunch: £40.00, Dinner: £45.00
 

Special Offers

Park Terrace, The (Kensington & Notting Hill)
Fixed price Sunday Lunch - 2 courses for £19.50 or 3 courses for £24.50
Montagu, The (Mayfair, Soho & Fringes)
Set Lunch and Dinner Menu: 3 courses plus a glass of Bellini - £20pp
1 Lombard Street - The Restaurant (City & Fringes)
Jazz Fm at 1 Lombard Street - enjoy Jazz music when dining from our a La carte menu. £15 cover charge.
Nipa Thai (Bayswater & Maida Vale)
Khantok Lunch Menu: £10.00 per person including a glass of wine, beer or soft drink
Pont de la Tour, Le (South of the River - East)
2 courses £19.50 + glass of wine (set menu)
Blueprint Cafe (South of the River - East)
Fixed Price Menu 2/3 courses £15/£20 inc glass of wine (Window table cannot be reserved)
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Selected Restaurant

Zaika
(Kensington & Notting Hill)

Leading restaurateur Claudio Pulze opened Zaika in 1999 as part of his 'Cuisine Collection' restaurant group. Zaika has been widely praised for serving some of the most accomplished Indian food available ...

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(Mayfair, Soho & Fringes)
The Eagle
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Avenue Restaurant & Bar
(SW1, Belgravia & Westminster)
Boisdale of Bishopsgate
(City & Fringes)
Pont de la Tour, Le
(South of the River - East)
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